Minute by minute, hour by hour, day by day, we struggle with time. At work, we are haunted by missed deadlines, ever-fuller inboxes and undone to-do lists. In our private lives, we are so busy fretting about the past and the future that we often forget to enjoy the present. We are both short...
Did you celebrate Burns Night when you were growing up? ‘Truthfully, not,’ he says. He does in his Boisdale restaurants, however, which comprise three venues in London and a pub – the Lamb at Hindon, Wiltshire – where an ambience of mahogany panelling, a cigar terrace and a menu...
Diabetes remains the leading cause of blindness in people of working age and causes thousands of amputations every year. Photograph: Martin Godwin/Guardian Imagine a medical condition with no known cause that mostly affects children and young adults. The only treatment is a starvation diet, but the disease will eventually...
The style goes well with food: smoked salmon, peppery haggis, a whisky-and-cream-based dessert. Though you might swap to a ripe red with the haggis, since it makes a somewhat better match. Just the one glass of wine for me, then it’s back to Scotland’s finest for the night. TRY...
